Say Cheese! With origins as far back as the late 80s, the Cheese strain is said to be a indica-dominant phenotype of Skunk #1 created by Sam “The Skunkman”. It was given its name due to its pungent cheddar-like aroma and flavor.
Cheese achieved heightened popularity due to its unique flavor and consistent ability to pack a PUNCH. Medical Patients say Cheese helps with stress, loss of appetite, pain, and anxiety.
[To learn more about some of your favorite strains and all things Cannabis, check out Smoke To Smoke anywhere you stream! ]